Café Cubano Latte

CATEGORY
drink
CUISINE
cuban

Café Cubano Latte Recipe

Café Cubano is a delicious recipe composed of just two ingredients, espresso and sugar. We used a bit of steamed milk and our Espresso Bean Sugar to take this drink to the next level. It's a sweet treat that will jumpstart your day! If you want to live on the edge, turn it into a"hot toddy by adding some Kahlua.
PREP
20 min
TOTAL
20 min

YIELD
6 servings

Ingredients

  • ground espresso
  • 3 tbsp Old Salt Merchants Espresso Bean Sugar

Instructions

  1. Start by brewing a pot of espresso for 6 servings.
  2. Add Old Salt Merchants Espresso Bean Sugar into a large glass measuring cup and add in a tablespoon of the hot espresso. Whisk until a pale thick substance is formed. Sugar should be nearly dissolved. (1-2 minutes)
  3. Stir in the rest of the espresso. Let the foam rise and then transfer into cups of your choice.

Tips / Notes

  • Recipe inspired by foodandwine.com

Keywords

espresso, crema

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