Mediterranean Flatbread Pizza with OSM Mediterranean Blend

CATEGORY
Dinner
CUISINE
Mediterranean

Mediterranean Flatbread Pizza with OSM Mediterranean Blend Recipe

Elevate your flatbread game with our Mediterranean Flatbread Pizza, finished with a bold sprinkle of OSM Mediterranean Blend — a savory celebration of sea, spice, and sun.
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Ingredients

  • 1 flatbread or pre-baked pizza crust
  • 2–3 tbsp olive oil
  • 1–2 tsp Old Salt Merchants Mediterranean Blend
  • 1/2 cup crumbled feta cheese
  • 1/2 cup shredded mozzarella
  • 1/4 cup sliced red onions
  • 1/4 cup pitted Kalamata olives, halved
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup artichoke hearts, chopped (optional)
  • Fresh arugula or basil to garnish (optional)

Instructions

  1. Preheat oven to 425°F (220°C).
  2. Brush crust with olive oil and sprinkle with OSM Mediterranean Blend.
  3. Layer toppings: Start with mozzarella, then add tomatoes, red onion, olives, and artichoke hearts. Sprinkle feta on top.
  4. Bake for 10–12 minutes, or until cheese is melted and bubbly.
  5. Finish with a handful of fresh arugula or basil and a final pinch of Mediterranean Blend before serving.

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